Eggless savoury french toast tastes as good as its name.I first came across this recipe in Sharmis passion ,ever since I saw the recipe I wanted to try it and it looked very inviting.I made slight changes in the recipe and prepared.It makes the best morning breakfast and an evening snack.A cup of coffee or a glass of juice is a complete feast.
Recipe adapted from :Sharmis passions
Recipe adapted from :Sharmis passions
Ingredients:
Bread-8 slices
Curds-1/2 cup
Fine semolina-1/2 cup(I used chiroti rawa)
Milk-1/4 cup approx
Turmeric powder-1 pinch
Green chilly-1 ,minced
Onion-1 ,chopped finely
Coriander leaves-few.chopped finely
Ghee-to roast bread
Method:
- Mix all the ingredients except bread and ghee to a smooth batter of spreading consistency.
- Don’t make the batter too thin,use milk only as much as required.
- Heat a pan add ghee,spread the batter to one side of he bread and place it on the pan/
- Once you place it on the pan apply on the other side and fry it both the sides.
- You may also apply on both the sides and then roast.
This is my favorite…would love to try eggless version…
Glad that you liked it….my fav too!
Thanks a lot Arthy and Sharmilee 😀
ths geetha, my son likes french toast very much i’ll try this .