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Cashew juice

Summer has already hit Mangalore and it is damn hot hot weather here.Truly the heat is unbearable.To beat the heat best is to have home made juice.Cashew fruit is easily available in Mangalore and this batch I prepared this tasty  juice.Cashew or Kaju is often found in Kerala,Goa,Karnataka and Maharastra.The tender nut of the fruit is also used  which is known as Bibbo in Konkani and is often found during this season…This recipe is of  my Mamama’s.She used to prepare this often.





Ingredients:
Cashew fruit-3-4,chopped into cubes
Sugar-3 tbsp or to taste
Pepper powder-a pinch
Ice cubes-2-3

Method:

  1. Add all the ingredients in the blender and blend  for few minutes.
  2. Strain the mixture,add little water if required and serve it chilled.



About SaiGeetha Pai

I am Saigeetha, a homemaker, food blogger, baker and a cook. Cooking is my passion.

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