Home > Chutneys and dips > Groundnut chutney

Groundnut chutney

I have already posted the recipe of groundnut chutney along with the pundi recipe but I thought of making a separate post of the same. This chutney compliments well with Pundi and dosas. Stay tuned for more interesting recipes !

dscn2786

Ingredients:
Roasted skinless groundnut – 1 cup
Long red chilly – 2-3
Tamarind – pinch
Garlic – 5 cloves
Onion -1 ,chopped
Oil – 1 tsp
Salt – to taste
Method:

  1. Saute onion and garlic in oil until it fades.
  2. Grind all the ingredients together to a smooth paste.

dscn2783

About SaiGeetha Pai

I am Saigeetha, a homemaker, food blogger, baker and a cook. Cooking is my passion.

Leave a Reply

Your email address will not be published. Required fields are marked *

*

Answer This Captcha * Time limit is exhausted. Please reload CAPTCHA.