Hello dear readers ! We just finished celebrating Ganesh Chaturthi festival in a traditional and grand manner with most of our family members around . Coming out of the festive mood September is again a busy month with sons exams around the corner . But in leisure blogging is a real stress buster . Today I’m gonna share a recipe of cheesy bread delight ... Read More »
Dabeli is a popular street food of Gujarat . I first tasted this snack at Amma’s place when Santoshi had prepared it some years back . Ever since that it has become a regular preparation at Amma’s place . Back then we used to get the Dabeli masala powder from Mumbai as it was not easily available in Mangalore . But ... Read More »
Hello dear readers ! I’m back after a short break . Just today my technical issue got fixed and I thought of sharing an interesting recipe to make a start . But the frequent power cuts is turning me crazy .Coming back to this recipe I tried it sometime back and it came out excellent . Procedure may look lengthy but ... Read More »
This is one of the easiest and tastiest recipe I ever baked . Baking is my passion and I never get tired of it nor learning new baked dishes . I first tasted this dish 5 years back during my visit to Canada . This is a Mexican dish and Mexican cuisine are very interesting . I have already tried guacamole which ... Read More »
Hello dear readers ! Today I’m going to share my first recipe under ‘ Thai ‘ category . Thai cuisine are very tasty as it is spicy which suits our Indian taste buds and coconut milk based . This recipe tastes similar like Singapore fried rice of ‘Trishna’ restaurant in Mangalore . Singapore fried rice is one of my favourite ... Read More »
Ponsa idli or jackfruit idli is a sweet idli prepared often during summer and monsoon during the jackfruit season . Though it contains loads of calories , Amma says all seasonal fruits and vegetables must be consumed atleast in small quantities as it has its own benefits . Amma prepares the jackfruit conserve with jaggery and stores it throughout the year ... Read More »
This is the first post of July month . I just now realized that I have many posts to share and there are countless pictures lying in the folders . Some of the interesting posts that I will be sharing soon are shevai or string hoppers , ponsa idli or jackfruit idli ,bread cheese discs etc .Coming back to ‘ Tingalavare kolombo’ it ... Read More »
Garlic is one of my favourite flavour . I just love its taste and aroma . It has many health benefits too . And when it pairs with palak it is power packed with healthy nutrients . Today someone asked me what food I dislike . And I burst out laughing . After all I’m a foodie and a food blogger . Coming back to ... Read More »
We , G.S.B ‘s often prepare ‘ Vali Ambat ‘ or ‘sukkale sungat ani vali ambat ‘ / dry prawns and spinach curry . Sometime back Amma had prepared vali ambat adding fresh prawns and once she prepared vali ambat with a combination of dried prawns and fresh shrimps . It tasted out of the world . And I had to share ... Read More »
I had prepared this curry last month on my daughter Sanju’s birthday . This curry tasted good as simple as it was to cook . I paired the curry with white rice and chicken biryani which my mama (uncle) had shared with us from his factory function catered by ‘Pai caterers ‘ . So it was a grand feast for ... Read More »
Geeths Dawath Food Blog