Geeths Dawath Food Blog
Dahi puri is one of my favorite chat.My favorite joint is Janata delux restaurant where we get the best dahi puri which they serve chilled and is little sweetish in taste.You may also check the recipes of my other chats here.Most of the chaats are somewhat similar with khatta meeta(sour and sweet) in taste.If the chutneys are ready chaats are very easy to prepare.Makes a great evening snack.
Ingredients:
Puffed puris-1 packet
Curds-1/2 lt
Sugar-1/4 cup or more
Chat masala-1/4 tsp
Kala namak-a pinch
Chilly powder-a pinch
Potatoes-2,boiled and chopped
Sprouted green gram-1/2 cup,cooked
Roasted cumin powder-1 pinch
Khajur imli ki chutney-as per taste
Green chutney-as per taste
For the garnish:
Pomegranate-few seeds for garnish
Fine sev-as much as needed(1/2 cup approx)
Coriander leaves- 2-3 tsp ,chopped ,for garnish
Method:
- Whip the curds lightly by adding sugar,chat masala powder,chilly powder,kala namak,cumin powder and salt to taste.
- Spread little curds in a plate and arrange the puris ,stuff boiled potatoes,moong,sweet chutney,green chutney,top it with curds,sev,garnish coriander leaves and pomegranate seeds.
- Serve immediately.
- For best results use fresh and chilled curds.
