Ingredients to be ground:
Chana dal- 1/2 cup
Rice- 11/2 cup
Coconut – 3 tbsp,grated
Long red chillies-8 approx(roasted in a tsp of oil)
Short red chillies-3(roasted in 1/2 tsp oil)
Tamarind- a pinch
Salt – to taste
Drumstick leaves- 2 cups or more(picked and washed)
Oil- as much required to smear dosa
- Soak rice and chana dal for an hour or two.
- Drain the water completely and grind it with all the other ingredients.
- Make a medium thick batter,add drumstick leaves and make dosa’s using oil and roasting on both the sides.
- Serve it with the main course.