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  • Urad and Mooga polo

    Urad and Mooga polo

    Some days back when I was asking  Amma the recipe of Urad mooga dali polo my aunt who was present th...

  • Varai Idli

    Varai Idli

    Varai Idli is prepared in most of the G.S.B household during festivities especially during Ganesh Ch...

  • Urad mooga dali polo/dosa

    Urad mooga dali polo/dosa

    This is an authentic recipe of the g.s.b’s  called as urad mooga dali polo . Urad dal is split...

  • Eggless fruit Cake

    Eggless fruit Cake

    Happy 2017 dear readers ! What better way to start the year with a sweet post. There are so many rec...

  • Vegetable stew

    Vegetable stew

    This is a all time recipe at our place . This is a must to be made if I prepare Idiyappam . And why ...

Urad and Mooga polo

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Some days back when I was asking  Amma the recipe of Urad mooga dali polo my aunt who was present there shared the recipe of urad and  mooga polo. This dosa is equally tasty and healthy. Dosa’s are a staple of G.S.B’s . I never get tired of trying new recipe’s .  I first had planned to combine this recipe ... Read More »

Varai Idli

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Varai Idli is prepared in most of the G.S.B household during festivities especially during Ganesh Chaturthi or any other religious days. I first tasted this Idli as kid in my Mamama’s house. Now my aunt has inherited her style of cooking and has preserved some of her traditional recipe’s . I borrowed this recipe from my aunt which is my ... Read More »

Urad mooga dali polo/dosa

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This is an authentic recipe of the g.s.b’s  called as urad mooga dali polo . Urad dal is split black gram and mooga dali is split green gram.   We actually pronounce as    ‘ Udidu mooga dali polo’.. Amma prepares this dosa often . There was a time I would run by hearing the name of this dosa but ... Read More »

Eggless fruit Cake

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Happy 2017 dear readers ! What better way to start the year with a sweet post. There are so many recipes of fruit cake and I love to try new recipes. A new year is incomplete without bakes. This Christmas / New year I tried the eggless version of fruit cake from Divine taste blog. I love to try Anushruti’s recipes ... Read More »

Vegetable stew

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This is a all time recipe at our place . This is a must to be made if I prepare Idiyappam . And why not? it compliments so well with Idiyappam. The recipe was shared to me by sister Shan and an easy peasy one too. Most of the times I love to prepare easy recipes.  This is a popular Kerala ... Read More »

Wheat thin crackers

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Christmas is just over but I am still in the festive mood. Baking is my passion and I love to learn and experiment new recipes. I had tried this recipe sometime back and thought of sharing it today. A very easy peasy recipe and a must try bake. I found this recipe in a baking guild and I saved the ... Read More »

Caramel Custard

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This one particular beautiful dessert which is liked by most of them and disliked by me is one which I hadn’t attempted to try until few days back  as I don’t like eggy desserts where as for cakes its an exception. As I have shared with you’ ll earlier though I eat eggs , like I love egg curry and various egg ... Read More »

Eggless banana wheat bread

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As promised I’m sharing my first baked recipe for this Christmas . I have prepared this bread which tastes like a cake several times. Yes, you heard it right. This tastes more like a cake to me than a bread. This is one of the easiest bake and can be served with the breakfast too. Whenever there is surplus over ... Read More »

Kadgi Phodi /Raw Jackfruit fritters

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Kadgi is raw jackfruit and phodi means fritters and together it is called as Jackfruit Fritters. This is a traditional G.S.B dish and is prepared in every Konkani/ Amchi household. I’m really surprised how I missed posting this recipe again. This is prepared with raw jackfruit . I like to make the fritters when the jackfruit has developed tender seeds as ... Read More »

Groundnut chutney

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I have already posted the recipe of groundnut chutney along with the pundi recipe but I thought of making a separate post of the same. This chutney compliments well with Pundi and dosas. Stay tuned for more interesting recipes ! Ingredients: Roasted skinless groundnut – 1 cup Long red chilly – 2-3 Tamarind – pinch Garlic – 5 cloves Onion ... Read More »